THE LARDER HOUSE is a restaurant & bar that serves pure passion for ingredients . We pay homage to the origins of true food, whether local or from around the world.  

Our cooking is based around fire with the heart being our wood fired oven.  We have recently added a BBQ charcoal grill to enhance your experience.  The scent of burning wood & charcoal is evident as you are welcomed.

Beyond what we offer now is a lot of learning where we are pushing ourselves to be ambassadors to the foods and drink that we all personally love to enjoy.

SEE MENUS

MAKE A RESERVATION

TUESDAY TO  THURSDAY
17:00 - 23:00

FRIDAY & SATURDAY
12:00 - 00:00

SUNDAY
12:00 - 22:00

MONDAY
CLOSED

THE LARDER HOUSE
4 Southbourne Grove
Southbourne/Bournemouth
Dorset
BH6 3QZ

01202 424687
reservations@thelarderhouse.co.uk

MENU

MAIN EVENT

AVAILABLE WEDNESDAY TO SATURDAY

We serve an array of plates each showcasing the produce that we source from local farms & from the point of origin in Europe and a far.

Snacks

Colchester Oyster, Cider Vinegar | £4
Nocellara Olives | £5
Sourdough, Butchers Dripping | £6
Roasted Peppers, Sherry Vinegar | £7
White Anchovies | £6

 
Starters

Yellow Fin Tuna, Grapefruit, Chilli, Avocado | £14
Chicken & Chorizo Terrine, Pickles | £10
Oyster Mushroom, Egg Yolk, Wild Garlic  | £10
Wild Red Prawns, Garlic | £12
Devon Crab, Passionfruit, Sand Carrots | £14Sopley Asparagus Soup , Pickled Raddichio & Stilton Crouton | £8

 

Mains

Pork Char siu, Broccoli, Rice, Garlic | £30
Squash, Fresh Cheese, Kumquat, Hot Honey | £24
Skate, Swede, Samphire, Massaman Sauce | £30
Lamb Rump, Beetroot, Carrot, Harissa, Salsa Verde | £30
Steak for two
Served with Grilled Asparagus, Potatoes & Raddichio Salad
Hereford sirloin | £100
Aberdeen Angus Rib | £120

 

For Younger Diners - Cornwall Pasta Co Malfada, Isle of Wight Tomato Sauce, Bread | 8

 

Sides

Pink Fir Potatoes, Herbs | £6
Grilled Sopley Asparagus | £6
Raddichio Salad, Guindilla Pepper | £8

 

Desserts

Swiss Roll, Sopley Berry Jam, Butterscotch | 8
Sopley Rhubarb Fool & Sable Biscuit | 10
Chocolate Ganache, Smoked Blueberries, Salted Caramel Ice Cream | 10
New York Cheesecake | 8

European Cheese, Crackers, Tracklement | 5

SAMPLE LUNCH & SUNDAY DISHES

DURING LUNCH TIMES WE ADD LIGHTER QUICKER DISHES WHICH CHANGE DAILY.

ALSO ON SUNDAYS WE OFFER A COUPLE OF CLASSIC ROAST DISHES

 

BBQ whole mackerel.  Roasted red peppers. Raddichio Salad | £26
BBQ bavette steak.  Hispi cabbage. Roasted Red Peppers | £26
Native breed Topside of Beef. Yorkshire Pudding. Roasted Sopley Farm Vegetables.  Cauliflower Cheese. Potatoes & Gravy | £26
Kids Sausage Roast. Yorkshire Pudding. Roasted Sopley Farm Vegetables.  Cauliflower Cheese. Potatoes & Gravy | £12
Yorkshire Leg of Lamb.  Roasted Sopely Farm Vegetables.  Cauliflower Cheese & Gravy.  | £25

 

 

 

 

 

All items are subject to availability. Please let us know of any allergy/dietary requirements prior to ordering. Although every care is taken to suit your needs, we cannot guarantee that any of our items are free of allergens.

Pricing correct at time of publish but may vary. Card payments are preferred - you may pay by cash but please note we do not carry change.

PRIVATE HIRE

The Larder House is available for private hire to make your wedding reception, party, conference or social gathering truly special. With several uniquely themed spaces (including The Library), a customisable menu, full venue hire options and incredible food and drink with sustainability in mind, we're a well-known destination to give your guests many moments to remember.

To find out availability and rates, call us on 01202 424 687 or email us at reservations@thelarderhouse.co.uk